Herbs de Provence Olive Oil (200ml)
$14.95
In StockWith top notes of lavender, rosemary, savory, thyme and bay leaf, our all-natural Herbs de Provence olive oil is a show stopper when drizzled over grilled chicken, rubbed on turkey before roasting, for bread dipping, in aioli. Made with Certified Ultra Premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic compatible flavor.
Additional information
Size | Small (200ml) $14.95, Medium (375ml) $19.95 |
---|
Only logged in customers who have purchased this product may leave a review.
Related products
-
All Natural Aged Pineapple Balsamic Vinegar (200ml)
0 out of 5(0)Our Golden Pineapple Balsamic is sweet and tart with the heady aroma of fresh ripe pineapple. This amazing, zesty balsamic is the perfect complement to fruit salads and fresh berries, in marinades, for grilling veggies, chicken, or BBQ. Fantastic when paired with Coconut Dark Balsamic or Smoked Chaabani Agrumato Olive Oil for a sweet and smoky flavor profile.
Contains no artificial flavors, additives, color, preservatives or refined sugar.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Rosemary Agrumato Olive Oil (200ml)
0 out of 5(0)Made with fresh wild Rosemary crushed with fresh, certified organic early harvest Chetoui olives using 100% mechanical cold extraction methods. This fused herb oil embodies the heart and soul of rosemary. It is both complex and aromatic. Use anywhere rosemary might be used. Amazing with poultry, pork or lamb. spectacular drizzled over sauteed vegetables. Mind-blowing with roasted potatoes. Pairs well with Sicilian Lemon White Balsamic, Oregano White Balsamic, and Pomegranate Dark Balsamic.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
All Natural Harissa Infused Olive Oil (200ml)
0 out of 5(0)Most popular in North Africa and the Middle East, Harissa is made with chili peppers (often smoked), garlic, caraway, coriander, and cumin, which are pounded into a paste and left overnight to develop its flavors. Weve added more peppers to this by popular demand, making it our hottest-infused EVOO. Made from premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with organic, 100% natural flavors.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Aged Coconut White Balsamic Vinegar (200ml)
0 out of 5(0)Our Coconut White Balsamic is wonderfully sweet, pleasingly tart, and redolent with the clean, natural flavor of coconut. It makes a fantastic dressing or marinade and is divine paired with our Persian Lime, Onion, and Cilantro Olive Oils or Toasted Sesame Oil
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Lemon Olive Oil Whole Fruit Fused (200ml)
0 out of 5(0)Our Lemon Olive Oil is produced by crushing whole, fresh lemons with early harvest green olives at the time of harvest. Its bright and zesty flavor is perfect to sauté shrimp or scallops or to drizzle on chicken or fish. This whole fruit fusion can be used for baking and is fabulous in marinades, dressings and is even more aromatic on roasted, steamed or sautéed vegetables due to its concentrated flavor. Pair with the Lychee White Balsamic, Blueberry Dark Balsamic, Raspberry Dark Balsamic, Jalapeno White Balsamic, Fig Dark Balsamic and Pomegranate Dark Balsamic.
Product of Australia
All Natural
No artificial flavors or additional ingredients$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Blenheim Apricot Balsamic Vinegar (200ml)
0 out of 5(0)The Blenheim variety is both sweet and tart with an intensely aromatic aroma of honeysuckle and picked with a faint green tinge. We’ve married this with our aged white balsamic condimento. The resulting collaboration is intoxicating as it is crisp and tart. Notes: Great with grilled chicken, as a glaze or served with cheese.
Pairs fantastically with Roasted Almond Oil or Portuguese Picual EVOO!
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95
Reviews
There are no reviews yet.