Herbs de Provence Olive Oil (200ml)

Rich and sweet, our all Natural Black Cherry Balsamic is made with Ultra Premium Aged Balsamic Vinegar to produce a sweet, rich product that has garnered rave reviews. Enjoy in vinaigrettes, on salads, to glaze meats or poultry, or try pairing with cheese such as Stilton, Chevre, or Camembert. Our naturally infused balsamic Condimento is caramel color-free, free of added sugar or thickeners, and aged in the wood barrels of the traditional Solera Method in Modena, Italy.

This delightful vinegar is spicy and warm, perfect drizzled over fresh fruit or as a dessert topping. Notes: It has the unique taste of d’anjou pear, and is matches well with many of our sweeter, fruity oils for a delicious marinade or salad dressing.

Our naturally infused balsamic condimento is caramel color-free, free of added sugar or thickeners, and aged in the wood barrels of the traditional Solera System in Modena, Italy.

Made with White Grape Must in Modena, Italy, our White Peach Balsamic a crisp, fruity balsamic vinegar with a touch of sweetness and balance acidity.  Its’ extremely adaptable and can be paired with any of our Extra Virgin Olive Oils, as well as our flavored oils to make a light, tart vinaigrette.  Use to marinate pork, poultry, in mixed drinks, or add a splash to your sparkling water for a delightful, refreshing beverage.