Habanero Heat Sea Salt
$7.99
In StockHot habanero peppers and unrefined sea salt come together in a deliciously unforgettable way. Full of quality flavor and plenty of spicy kick, this sea salt will add depth and dimension to your dish. Perfect as both an ingredient salt and a finishing salt.
Uses: For anything that could be use a touch of heat: dark chocolate, fruit salsa, guacamole, tortilla soup, tacos and chicken wings
Ingredients: Unrefined sea salt and habanero peppers
Additional information
Weight | 2.0 oz |
---|
Only logged in customers who have purchased this product may leave a review.
Related products
-
Sun-dried Tomato Chili Rub & Seasoning
0 out of 5(0)A rustic blend of warming peppers, basil and sun-dried tomato that immediately captivates the palate. Perfect for giving rich, spicy flavor to homemade chili, soups and stews. Apply as a dry rub on meat or stir into salsa to lend your meal a hearty and robust character.
Ingredients: Unrefined sea salt, paprika, sun-dried tomato, garlic, crushed red bell pepper, chili powder, onion, ancho chili, basil, cilantro, cumin, coriander, celery seed, mustard seed, oregano, marjoram, nutmeg
$7.99 -
Midnight Diamonds Ka’nani Hawaiian Sea Salt, fine
0 out of 5(0)Deep, dark black in color and smoky in flavor, this sea salt is infused with activated charcoal made from coconut shells. This authentic Hawaiian sea salt is harvested from the pristine ocean waters surrounding the island of Molokai and blended with only the finest ingredients, resulting in exquisite taste and unmatched mineral content.
Uses: Versatile, beautiful and delicious, this sea salt is perfect for anything from seasoning protein like beef, pork and eggs to garnishing simple or complex appetizer platters.
Ingredients: Unrefined sea salt and activated coconut-shell charcoal
$7.99 -
Louisiana Creole Rub & Seasoning
0 out of 5(0)Welcome to the taste of Louisiana into your kitchen. Our creole seasoning is bold and complex with a smoky, spicy flavor. Garlic and onion create a savory base while garden herbs add freshness and chipotle powder packs a smoky punch.
Uses: Spice up your jambalaya, gumbo, etouffee, or red beans and rice. Delicious paired with all sorts of seafood like scallops, fish, and shrimp; try using to season crab cakes or oyster stew. Also wonderful on chicken.
Ingredients: Unrefined sea salt, paprika, oregano, basil, garlic, onion, black pepper, chipotle powder, thyme, and celery seed.
$7.99 -
Red Sunset Ka’nani Hawaiian Sea Salt, fine
0 out of 5(0)The rich mesmerizing color of this sea salt is due to the Red Alaea clay it’s blended with, legendary for its health benefits. This authentic Hawaiian sea salt is harvested from the pristing ocean waters surrounding the island of Molokai and blended with only the finest ingredients, resulting in exquisite taste and an unmatched mineral content.
Uses: Its mellow flavor makes it well-suited for any dish or cooking need. Beautiful sprinkled on popcorn, chocolate and ice cream
Ingredients: Unrefined sea salt and alaea clay
$7.99 -
Smoky Italian Bread Dip
0 out of 5(0)A blend of bold spices, underlined by a hint of paprika-inspired smokiness, make this dip absolute perfection. With garlic, fennel and oregano, this seasoning becomes the ideal vehicle for anything you can think of, from pasta and meat dishes to a veggie sauté.
Uses: Mix 1 tablespoon with 1/4 cup olive oil and let set for half an hour to allow the herbs and spices to soften. A tablespoon of freshly grated parmesan cheese stirred in makes this insanely good. Try it in a tossed salad with tomatoes, olives, red onion and grilled chicken or drizzled on warm Italian bread.
Ingredients: Unrefined sea salt, paprika, garlic, onion, black pepper, fennel, basil, oregano.
$7.99 -
Southwest Ranch Dip
0 out of 5(0)Here is the Southwest brought to life. A hint of lime, the perfect amount of cumin, and a subtle burst of chili. The quintessential flavors of New Mexico and Arizona come together in a zesty and delicious savory punch.
Uses: Mix contents of packet with 1-1/4 cups sour cream and 3/4 cup mayo. For some zing, squeeze in a bit of lemon juice or add a splash of vinegar. Use as a dip for bell peppers, a delicious topping on fajitas and tacos, or even as a sandwich spread.
Ingredients: Oregano, basil, thyme, rosemary, marjoram, onion, garlic, bell pepper, dill, crushed red pepper, Unrefined sea salt, ancho chili, honey powder, chili powder, sun-dried tomato, black pepper, cumin, mustard seed, coriander, paprika, lime peel, oregano
$7.99
Reviews
There are no reviews yet.