Caribbean Jerk Rub & Seasoning
$7.99
In StockA truly sweet heat, this at once harkens the tropical island feel and the delectable spiciness of Jamaican Jerk cuisine. A combination of coconut sugar and hot spices, this is that just-right blend for a cookout filled with an abundance of authentic Caribbean flavor.
Uses: Make any dish, from pork, to chicken, to shrimp and fish, dance with the mouthwatering jerk flavors of Jamaica. Mix into your burger patties and serve with grilled hot peppers and mango chutney.
Ingredients: Unrefined sea salt, coconut sugar, paprika, black pepper, pasilla negro chili powder, allspice, oregano, cinnamon, onion, mace, clove, thyme
Additional information
| Weight | 3.0 oz |
|---|
Only logged in customers who have purchased this product may leave a review.
Related products
-
The essence of the Greek Isles, the boldness of Southern Italian flavor and the spicy kick of Spanish cuisine come together in this truly unique seasoning. Taste the Mediterranean first hand with the pepper, lemon and basil abounding in this blend.
Uses: For the perfect plate of pasta, use this in any sauce to liven up the flavor. Rub generously on fish and meat (amazing on steak!) or use to spice up some tabbouleh.
Ingredients: Unrefined sea salt, lemon peel, garlic, oregano, red bell pepper, basil, red wine vinegar, marjoram, cayenne, crushed red pepper, parsley
$7.99 -
A blend of bold spices, underlined by a hint of paprika-inspired smokiness, make this dip absolute perfection. With garlic, fennel and oregano, this seasoning becomes the ideal vehicle for anything you can think of, from pasta and meat dishes to a veggie sauté.
Uses: Mix 1 tablespoon with 1/4 cup olive oil and let set for half an hour to allow the herbs and spices to soften. A tablespoon of freshly grated parmesan cheese stirred in makes this insanely good. Try it in a tossed salad with tomatoes, olives, red onion and grilled chicken or drizzled on warm Italian bread.
Ingredients: Unrefined sea salt, paprika, garlic, onion, black pepper, fennel, basil, oregano.
$7.99 -
Smoked Roasted Red Pepper Dip
When bold and zesty flavors meet, the result is a true taste experience. Brightness of parsley combines with the smoky heat of peppercorns to create refreshing and satisfying flavor. Add the undertones of garlic and thyme, and you have a wonderfully delicious blend.
USES: Mix 2-3 tablespoons with 1 1/4 cup sour cream and 3/4 cup mayo. For some zing, squeeze in a bit of lemon juice or add a splash of vinegar.
INGREDIENTS: Applewood smoked cracked peppercorn, unrefined sea salt, roasted red pepper, parsley, bell pepper, ancho chile, onion, garlic, coconut sugar, thyme.
$7.99 -
Truly a match made in heaven…the fresh and bright taste of dill carries beautifully over the grounded sweetness of carrot in this creamy dip. With subtle notes of basil and mustard seed, the zesty herbaceous flavor is undeniable.
Veggie Dip: Mix 3-4 tablespoons with 1 1/4 cup sour cream and 3/4 cup mayo. For some zing, squeeze in a bit of lemon juice or add a splash of vinegar.
Ingredients: Carrots, dill, unrefined sea salt, garlic, onion. basil, mustard seed.
$7.99 -
A beloved flavor of Morocco, harissa is a paste made of various chile peppers, garlic, and olive oil. We have expanded upon the simple recipe, adding flavorful spices such as cumin, coriander and caraway, along with herbs, cilantro and mint, to cut through the spicy heat. We offer you a dry seasoning blend that can be mixed with olive oil for a satisfying bread dip or used to season a variety of dishes.
Uses: Mix 1 TBS with ¼ cup olive oil and let set for half an hour to allow the herbs and spices to soften. Serve with oven-warmed or grilled bread. This seasoning can also be used to spice deviled eggs, chicken salad and tomato sauce, sprinkled over vegetables before roasting or mixed into mayo to create a spicy sandwich spread.
Ingredients: Unrefined sea salt, tomato powder, garlic, sweet paprika, coriander, Pasilla Negro chilies, cilantro, mint, chili powder, caraway, sun-dried tomatoes, honey powder, lemon juice powder, crushed red pepper, cumin, onion, cayenne.
$7.99 -
Here is the Southwest brought to life. A hint of lime, the perfect amount of cumin, and a subtle burst of chili. The quintessential flavors of New Mexico and Arizona come together in a zesty and delicious savory punch.
Uses: Mix contents of packet with 1-1/4 cups sour cream and 3/4 cup mayo. For some zing, squeeze in a bit of lemon juice or add a splash of vinegar. Use as a dip for bell peppers, a delicious topping on fajitas and tacos, or even as a sandwich spread.
Ingredients: Oregano, basil, thyme, rosemary, marjoram, onion, garlic, bell pepper, dill, crushed red pepper, Unrefined sea salt, ancho chili, honey powder, chili powder, sun-dried tomato, black pepper, cumin, mustard seed, coriander, paprika, lime peel, oregano
$7.99
Reviews
There are no reviews yet.