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Rich and sweet, our all Natural Black Cherry Balsamic is made with Ultra Premium Aged Balsamic Vinegar to produce a sweet, rich product that has garnered rave reviews. Enjoy in vinaigrettes, on salads, to glaze meats or poultry, or try pairing with cheese such as Stilton, Chevre, or Camembert. Our naturally infused balsamic Condimento is caramel color-free, free of added sugar or thickeners, and aged in the wood barrels of the traditional Solera Method in Modena, Italy.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Our Coconut White Balsamic is wonderfully sweet, pleasingly tart, and redolent with the clean, natural flavor of coconut. It makes a fantastic dressing or marinade and is divine paired with our Persian Lime, Onion, and Cilantro Olive Oils or Toasted Sesame Oil
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Made with White Grape Must in Modena, Italy, our White Peach Balsamic a crisp, fruity balsamic vinegar with a touch of sweetness and balance acidity. Its’ extremely adaptable and can be paired with any of our Extra Virgin Olive Oils, as well as our flavored oils to make a light, tart vinaigrette. Use to marinate pork, poultry, in mixed drinks, or add a splash to your sparkling water for a delightful, refreshing beverage.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Our Golden Pineapple Balsamic is sweet and tart with the heady aroma of fresh ripe pineapple. This amazing, zesty balsamic is the perfect complement to fruit salads and fresh berries, in marinades, for grilling veggies, chicken, or BBQ. Fantastic when paired with Coconut Dark Balsamic or Smoked Chaabani Agrumato Olive Oil for a sweet and smoky flavor profile.
Contains no artificial flavors, additives, color, preservatives or refined sugar.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Most popular in North Africa and the Middle East, Harissa is made with chili peppers (often smoked), garlic, caraway, coriander, and cumin, which are pounded into a paste and left overnight to develop its flavors. WeÂ’ve added more peppers to this by popular demand, making it our hottest-infused EVOO. Made from premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with organic, 100% natural flavors.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Zesty Persian lime is married with extra virgin olive oil for an unbelievably fresh, fragrant burst of citrus. This infused oil will take your recipe to the next flavor dimension. Fantastic with fish, poultry, marinades, and dressings. Great when paired with our Blackberry-Ginger balsamic vinegar. Made with Certified Ultra Premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic compatible flavor.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
A delicious blend of herbs, including oregano, rosemary, marjoram, and garlic. Use it on everything from salad dressings to marinades. Sprinkle with grated Parmigiano Reggiano cheese and a few twists of freshly ground pepper for an irresistible bread dipper. Made with Certified Ultra Premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic compatible flavor.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Delicious combination of fresh herbaceous sage paired with an array of savory wild mushrooms. The result is a sumptuous, savory experience. Try drizzled over cream of mushroom soup, on risotto, stuffing, and aioli. Notes: It makes an inspired vinaigrette when paired with our Sicilian Lemon White Balsamic Vinegar. Let this oil take your vegetables to a whole new level. Made with Certified Ultra Premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic compatible flavor
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Fresh,green and herbal. Basil and olive oil are two integral ingredients in Mediterranean cooking and it was just obvious to us that the two would be wonderful together. Notes: Try it on a summer salads or caprice and let your taste buds travel to the shores of the Mediterranean. Made with Certified Ultra premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic compatible flavor.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Our Blackberry-Ginger Balsamic is wonderfully sweet and pleasingly tart.  It’s redolent with the exotic, spicy flavor of ginger artfully married with rich, ripe juicy blackberry. It makes a fantastic dressing or marinade, use on chicken, fish, over fruit salad, or oatmeal.  It’s divine paired with our Persian lime olive oil, lemon olive oil, or any one of our un-infused extra virgin olive oils. Our naturally infused balsamic condimento is caramel color-free, free of added sugar or thickeners, and aged in the wood barrels of the traditional Solera System in Modena, Italy.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
The Blenheim variety is both sweet and tart with an intensely aromatic aroma of honeysuckle and picked with a faint green tinge. We’ve married this with our aged white balsamic condimento.  The resulting collaboration is intoxicating as it is crisp and tart. Notes:  Great with grilled chicken, as a glaze or served with cheese.
Pairs fantastically with Roasted Almond Oil or Portuguese Picual EVOO!
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
As the Blood Oranges and Tunisian olives ripen, we press them together to form this beautiful (agrumato) or combination of whole, fresh citrus fruits crushed with olives. Our Whole Fruit Blood Orange is exceedingly versatile; use it on fish and seafood, chicken, fruit, salads and much more. Enjoy this blended with our Cranberry-Pear White Balsamic Vinegar for a lively, tart vinaigrette.
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95