Pink Himalayan Mineral Salt, fine
$7.99
In StockThis unrefined mineral salt is harvested using traditional methods from ancient deposits that lie deep beneath the Himalayan Mountains. Its beautiful pink color can naturally vary from almost white to a deep rose and indicates its generous supply of trace elements and minerals that nourish the body. The fine grain of this mineral salt makes it perfect for everyday use.
Uses: A true all-purpose salt; use to enhance the flavor of all of your dishes
Ingredients: Unrefined mineral salt
Additional information
Weight | 5.0 oz |
---|
Only logged in customers who have purchased this product may leave a review.
Related products
-
Key West Seafood Rub & Seasoning
0 out of 5(0)Crab, shrimp and mussels never had it so good. Give any fish dish that tropical flair; transport your dinner guests to the Florida Keys as they enjoy subtle hints of ginger and sesame married with bold spices, coriander and cardamom.
Uses: Any seafood creation you can imagine… crab cakes, shrimp pasta, paella, grilled or fried fish, the list goes on! For something unique, try it on chicken, in homemade salad dressing and sprinkled on French fries.
Ingredients: Unrefined sea salt, orange peel, sesame seeds, ginger, coconut sugar, onion, black pepper, coriander, cardamom, marjoram
$7.99 -
Blackening Cajun Rub & Seasoning
0 out of 5(0)This rub is the spirit of New Orleans. The boldness of cayenne, and the tangy kick of sweet paprika; this is how Cajun food was meant to taste. It’s a truly nuanced regional flavor that will transport you to another place. For any dish you want to kick up a notch, this spice blend certainly does the job.
Uses: Give chicken, shrimp, beef or pork that Cajun flair. Makes great “dirty rice” or use it to create a spicy creole-inspired pasta dinner.
Ingredients: Unrefined sea salt, paprika, onion, garlic, cayenne, black pepper
$7.99 -
Caribbean Jerk Rub & Seasoning
0 out of 5(0)A truly sweet heat, this at once harkens the tropical island feel and the delectable spiciness of Jamaican Jerk cuisine. A combination of coconut sugar and hot spices, this is that just-right blend for a cookout filled with an abundance of authentic Caribbean flavor.
Uses: Make any dish, from pork, to chicken, to shrimp and fish, dance with the mouthwatering jerk flavors of Jamaica. Mix into your burger patties and serve with grilled hot peppers and mango chutney.
Ingredients: Unrefined sea salt, coconut sugar, paprika, black pepper, pasilla negro chili powder, allspice, oregano, cinnamon, onion, mace, clove, thyme
$7.99 -
Taco Tex-Mex Rub & Seasoning
0 out of 5(0)With the perfect blend of chili, cumin, garlic and onion, this rub is the epitome of south-of-the-border flavor. Bring the married flavors of Mexico and Texas to your dinner table with this rich, savory seasoning that packs a punch.
Uses: Kick your tacos up a notch, rub on flank steak, or use to season burgers topped with fresh avocado and grilled peppers. This also makes a killer chicken tortilla soup.
Ingredients: Unrefined sea salt, ancho chili, honey powder, garlic, onion, sun-dried tomato, chili powder, black pepper, cumin, paprika, coriander, mustard seed, lime peel, oregano
$7.99 -
Louisiana Creole Rub & Seasoning
0 out of 5(0)Welcome to the taste of Louisiana into your kitchen. Our creole seasoning is bold and complex with a smoky, spicy flavor. Garlic and onion create a savory base while garden herbs add freshness and chipotle powder packs a smoky punch.
Uses: Spice up your jambalaya, gumbo, etouffee, or red beans and rice. Delicious paired with all sorts of seafood like scallops, fish, and shrimp; try using to season crab cakes or oyster stew. Also wonderful on chicken.
Ingredients: Unrefined sea salt, paprika, oregano, basil, garlic, onion, black pepper, chipotle powder, thyme, and celery seed.
$7.99 -
Moroccan Harissa Bread Dip
0 out of 5(0)A beloved flavor of Morocco, harissa is a paste made of various chile peppers, garlic, and olive oil. We have expanded upon the simple recipe, adding flavorful spices such as cumin, coriander and caraway, along with herbs, cilantro and mint, to cut through the spicy heat. We offer you a dry seasoning blend that can be mixed with olive oil for a satisfying bread dip or used to season a variety of dishes.
Uses: Mix 1 TBS with ¼ cup olive oil and let set for half an hour to allow the herbs and spices to soften. Serve with oven-warmed or grilled bread. This seasoning can also be used to spice deviled eggs, chicken salad and tomato sauce, sprinkled over vegetables before roasting or mixed into mayo to create a spicy sandwich spread.
Ingredients: Unrefined sea salt, tomato powder, garlic, sweet paprika, coriander, Pasilla Negro chilies, cilantro, mint, chili powder, caraway, sun-dried tomatoes, honey powder, lemon juice powder, crushed red pepper, cumin, onion, cayenne.
$7.99
Reviews
There are no reviews yet.